Jump to Content
Jump to Navigation

Archive for the “Recipe”

ENTREE TO ASIA

Friday, December 23rd, 2011

A number of years ago I wrote and produced a travel-based cooking television series about the food and culture of Southeast Asia. Today, I’m launching a new website dedicated to that audience-pleasing series, EntrĂ©e To Asia.
The twenty-six half-hour episodes and one-hour documentary special received worldwide attention. Originally, ETA played on public TV stations across [...]


EATING FEZ v2.0

Monday, September 22nd, 2008

Fine, fine – be that way! Yes, to answer your persistent questioning, there is a recipe for Pastilla courtesy of Chris. And knowing him and his wife they’ve likely made it at home more than once. But have the rest of us ever been invited over to try it – NO!
I digress. [...]